Wood/Woodchips/Pellets/Sawdust, leylandii - burning and seasoning/drying, Re: leylandii - burning and seasoning/drying, Quote from: martin W on March 09, 2009, 06:36:47 AM, Topic: leylandii - burning and seasoning/drying  (Read 55383 times). Next we removed all the branches that grew below the six feet mark. Apparently. Our wood shed is exposed to good winds and with a sound roof and side protection it seasons logs from green in about a year. Grade: 2-3: Eucalyptus: Eucalyptus: Allow to season well since the wood is very wet (sappy) when fresh. Holly: Is a fast burning wood that produces good flame but poor heat output. Very Good. In this gardening tutorial, Martin Fish from Garden News shows you how to deal with brown patches on your Leylandii hedges. Drying and seasoning firewood How to dry or season firewood. Many of these branches had grown quite twisted over the years, and a lot of the inner tree had died off and gone black. All wood needs seasoning, but softwood needs burning as part of a mixture with hard and you need to run the stove hot not idle it. Hawthorn: Is a good traditional firewood that has a slow burn with good heat output. Leylandii owners could face fines of up to £1,000 if they fail to cut down their high hedge when ordered to. It grows quickly in most types of soil so long as they are not waterlogged and respond well to annual clipping and regular watering in their first year whilst establishing. Nothing beats the crackling warmth from a fireplace or wood stove. Depends very much on how they're stored and the wood. Talking on measuring the moisture content.... Elm logs are best split when wet. For larger pieces of wood, preheat your oven to 217 degrees Fahrenheit, space the wood on the center rack, and heat it for 1 hour. It'll only get lit on Friday and Saturday nights in mid-winter just for the effect. Burning Pine in an Indoor Wood Stove. Larger pieces of wood will prove difficult to split. I've always done it the other way - chop them when they are a foot taller than the final height, to about 6" - 12" less than the final height, and then let them bush up. Great stuff, get as much as you can. Q: Last year, about 10 years too late, we had a 40-foot-tall blackwood acacia cut down. Best method is to slice into rings and allow to season during the summer, the rings will start to … The … Sherford 5 Wood Burning Stove. If you have a moisture meter, keep heating your wood in 15 minute increments until the moisture level of the wood doesn’t change anymore. Sycamore seasons quickly as does ash, oak much more slowly 18 months - 2 years but I … 11 Kinds of Wood Not to Burn in Your Fireplace 1. The density of the wood also affects how long it needs to be seasoned for. Ash is a pale blonde wood with a defined straight grain, making it aesthetically pleasing for furniture. Country: It would have been better to chop them up "green" and then let them season for a year. Over the past few years brown patches on leylandii hedges has been a real problem in some areas. It has only been stacked in a haphazard pile. Leylandii hedging plants (cupressocyparis leylandii) is one of the fastest-growing hedges available (approximately 75-90cm a year!). As we have a woodburning stove and a father-in-law who skip-dives for all sorts of wood, we’ve read quite a bit about burning leylandii – some people say as long as it is sufficiently dry (seasoned), it’s fine to burn and is actually a good start-of-fire accelerator. Wood should be as dry as possible for burning; otherwise a lot of the heat in the firebox is used to heat up and evaporate the water in the wood. Leylandii takes up a lot of space when compared to the amount of calories in it. New legislation coming in to force on Wednesday means local authorities can intervene in disputes over high hedges. 44 Yingli 230Wp panels feeding into 2x Solar Edge SE5000 inverters, The Leylandii we felled a couple of years ago is now incredibly light (weight). "Chop the top off when it is about a foot shorter than the height you want." It is a fast growing tree; there is not a lot of wood in it's wood, it is all water and when dry is very light weight, it burns fast and gives up little heat. Trimming a Leylandii . They split easily with my wood grenade, and look to be dry inside (haven't measured them), Renewable Energy and Sustainability Forum, Login with username, password and session length, Navitron Renewable Energy and Sustainability Forum, Solids: eg. Slender and fast-growing at a rate at about 2 to 3 feet per year, Leyland cypress trees are generally grown to meet an urgent need for a mass of evergreen foliage to create a privacy hedge. These patches are caused by conifer aphids that feed by sucking the sap from the new shoots. Depending on the species of wood, needs to season for about 12 months. How to Season Firewood. The logs which were almost too heavy for one person to move can now be moved by one person with ease. Freshly chopped firewood has up to 50% water content and won't burn in your fireplace. The picture below shows the spikes on the end of my moisture meter - you just jab these into the end of a log and it gives you a reading. Softwoods season more quickly, taking a year to a year and a half to reach the right moisture level. It’s only then that the moisture in the wood’s cell walls will really begin to evaporate and the seasoning process begins. Well great replies all... nice to know if its wood and 'dry' it'll burn. I have a load of Leylandii that I cut down last year, I was told to season it for 2 years & then only burn a few bits now & then along with hardwood logs as the soot from the Leylandii will tar up the flue. They will be able to decide if the hedge height is unreasonable and spell out exactly what action must be taken. Lightfoot.... got the maul (I think you told me about it a while back, Renewable Energy and Sustainability Forum, Login with username, password and session length, Navitron Renewable Energy and Sustainability Forum, Solids: eg. Firewood should have a moisture content of below 30% at least for burning. Don't know how long you can afford to leave it but I've just found some 4 year old Leylandii (and some Ash) at the bottom of a woodpile I'd forgotten about. On the whole, hot fires don't tar up chimney particularly. Leylandii is tough, responsive, a haven for wildlife and does a wonderful job. If it’s a leylandii, your premium could be higher. Also seasoned very quickly in my greenhouse. Nearly all the Green Leylandii in the UK grown for hedging are either Haggerston Grey (Clone 2) or Leighton Green (Clone 11) although Leylandii 2001, a recently introduced cultivar is becoming more popular. They need to be stored for a good twelve months before burning though. Green Wood or Unseasoned Wood. They’re an extremely popular choice in both urban and country areas, with many homeowners opting for a more secluded garden to enjoy in the summer months. Ive just chopped down several conifers in the garden which would make lovely logs for the multi fuel stove on the boat but I am a bit worried that the high resin content might cause problems. Good. Cutting back overhanging branches shouldn’t be left too long, either. I'm burning Leylandii at the moment, I find it excellent as firewood. That means you produce less heat and more condensates in the … Eventually either the tree stump will move or you will decide to undercut it with the spade. Also, it's easier to split when it's freshly cut. Don't know how long you can afford to leave it but I've just found some 4 year old Leylandii (and some Ash) at the bottom of a woodpile I'd forgotten about. I don't refuse any wood if it's free. In Ireland, it's used for making hurley sticks, and it's also good for hockey sticks, and oars, thanks to its shock absorbing qualities. Once you chop them up you should get a better idea. I was probably going to burn it regardless... but its nice to know that just resting it for a while and burning it hot reduces tarr issues. Cupressocyparis leylandii Hedge Plants Description. H ardwoods are the traditional choice for log-burning stoves and fires but increasingly people are seeing the advantages of burning softwoods. How long your wood will take to season depends on what kind of wood it is. I've split some large (3' across) slices of Cedar trunk that are at least 3 years old, possibly 5. You can check how dry it is using a moisture meter. Height can vary greatly (without trimming), depending on the variety and the conditions in which you grow them. We cut them off flush with the trunk. There is no hard and fast time as it depends on when the tree was chopped down, what kind of tree it was, and how the resulting logs are stored. You can almost light it off a match. By splitting the logs and/or cutting them to short lengths, you can accelerate the rate at which the wood will dry out. The wood is so fiberous, its almost impossible to do it when dry. We have been felling a row of *big* Leylandii at our house over the past ten years and burning them on our wood burner with no problems. The roots were then removed with a stump grinder. Cutting back overhanging branches shouldn ’ t be left too long, either your 1! 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